Banana peppers August 10, 2012 by Waxing Poetica Leave a comment I heat to a boil 1.5 cups of water and 1 cup of white vinegar with about 1 cup of white sugar. And pour it in a jar (24 oz) over my banana peppers. Let stand for 2 weeks. Advertisements Share this:PinterestTwitterEmailFacebookLike this:Like Loading... Related Author: Waxing Poetica I am a poet at heart with a cosmiconscious mind. I'm not so good at hiding my insides, and I find it hard not to be honest to being. Creating and recreating, birthing and earthing, these are things I do being supremely born according to the Word.